Ukare Ebi is a bustling, long-established izakaya right in front of Chidoricho Station, known for its extensive menu and fresh, delicious dishes. It's a popular spot, often packed with regulars and new visitors alike, offering a lively atmosphere where you can enjoy a wide variety of food and drinks.
🍽️88Comida
👋82Servicio
✨78Ambiente
🔊65Ruido
💬
“The best izakaya in Ota Ward. Regulars always order the Neapolitan pasta as a final dish.”
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“The food is absolutely delicious, the fish is also excellent and the prices are reasonable.”
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“I've been coming here for years, and every dish I order from the menu plastered all over the wall is delicious!”
Torihachi is a long-standing yakitori izakaya that locals have frequented for decades, offering a comforting, homely atmosphere. It's a place where families can gather, solo diners can feel at ease with a TV at the counter, and groups can celebrate special occasions.
🍽️88Comida
👋82Servicio
✨80Ambiente
🔊65Ruido
💬
“The chicken dishes are truly delicious! I always order the 3,000 yen course meal, but it's so filling I can't finish it.”
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“All the staff were very friendly and helpful. The stewed liver was delicious. I'll definitely come back.”
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“The restaurant is a little far from the station and a little hard to find. It's hard to find from the outside, but everything is delicious.”
This yakitori spot offers a lively counter-service experience on the first floor and more relaxed table seating upstairs. It's a place where the charcoal-grilled skewers, especially the rare cuts, are the star, complemented by a friendly staff that makes everyone feel welcome.
🍽️88Comida
👋85Servicio
✨78Ambiente
💬
“Seriously, everything is delicious!!! Rare cuts are popular and hard to find, but when they are available, the sori is juicy and my favorite!”
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“The yakitori is delicious! The chicken soup is also delicious, so I recommend ordering the 135 Selections assortment first, then adding whatever you like.”
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“The yakitori is delicious! Cuts like the sori and aka are delicious, and they also have menus for individuals, like half a portion of fried chicken, which is great.”
This udon spot blends izakaya bar vibes with hearty noodle bowls, offering a casual place to grab a drink and a bite. It's known for its chewy, homemade noodles and flavorful broth, with many sets providing a substantial meal for a reasonable price.
🍽️88Comida
👋78Servicio
✨70Ambiente
🔊60Ruido
💬
“The restaurant is small, so it can get a bit crowded when there are a lot of customers, but the udon and tempura are delicious.”
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“The udon is chewy, the broth is delicious, and the fried dishes are crispy - everything is delicious, making it one of my favorite restaurants.”
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“The restaurant is small, with only a counter, and many regulars drink alcohol at night, so new customers might feel a little uncomfortable.”
This Italian spot serves up authentic favorites with a focus on fresh ingredients and careful preparation. Expect perfectly cooked risotto, flavorful pasta dishes, and thin, crispy pizzas. The atmosphere feels genuinely Italian, making it a comfortable place for both solo diners and groups.
🍽️88Comida
👋68Servicio
✨78Ambiente
👔55Gestión
💬
“The staff were very friendly. You can choose between fries or salad with your lunch set, and the fries were crispy and delicious.”
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“The food was delicious overall. The firefly squid and tuna carpaccio, the tuna was warm. I wish it was a little chilled.”
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“The horse meat carpaccio was absolutely delicious. The pizza and risotto were also delicious.”
