Comida Económica in Chuo City

“Excellent customer service, best ramen ever, friendly atmosphere, I appreciate how patient and helpful the staff had been with my language barrier.”

“The staff were very friendly and helpful. We had the char siu ramen - the broth was delicious and there was a generous serving of protein.”

“This is our favorite ramen and we come here everytime that we leave tokyo”

“The specialty Himalayan steak cooked on pink salt was good, but the Wagyu short rib was melt in your mouth marbled & delicious.”

“Staff is super duper friendly and speaks perfect English. (I hope the owner who is reading this gives him a raise)”

“The meat was delicious, and I loved the unlimited beer! I ate 400g of meat, beef tongue, and curry, and I thought I was going to explode.”

“There's no need to go to Ginza or Akasaka. This is the best Edomae sushi restaurant.”

“The building is nearly 100 years old, but the chef's low-key demeanor and easy-going nature give it a strangely comfortable feel.”

“The owner was so kind and helpful, and I was so grateful that he answered my questions in simple Korean.”

“Hands down the best ramen I have ever had, I highly recommend the dark broth with the pork and flavored egg if you can!”

“The regular menu's white ramen (salt) and black ramen (soy sauce) are delicious, but the limited-time menu is always a surprise.”

“The ramen here was one of the best ramens i’ve ever tasted!”

“The ramen, topped with a whole cricket, looks impressive. But the flavor is surprisingly delicate, with a refreshing soy sauce broth that's both fragrant and rich.”

“I've had the best experience here! Took the tasting menu, without knowing what to look forward.”

“It's a unique yet highly refined ramen. It's been a long time since I've had such an exciting food experience.”

“This lunch menu offers an amazing value deal: a seafood bowl with your choice of three dishes, including a small side dish, soup, and pickles, for just ¥1,000.”

“For 1,000 yen, it's delicious with so many shrimp, squid, and clams.☺️”

“Absolutely the best sashimi I’ve had in my life! It was so fresh and umami, and for an unbelievably cheap price.”

“The horse meat was so good. The lean and fatty meat went perfectly with each seasoning, making it a fantastic appetizer.”

“The restaurant has a lively, casual atmosphere, making it perfect for a drinking party or a drink after work.”

“Renya was cool, the hospitality was great, the food was delicious and it was the best.”

“Awesome fatty tuna collar with lots to eat around the bone. Definitely recommend the Sashimi set or it will be collar overload.”

“For 1,500 yen, you can enjoy grilled salmon and sashimi, and the portions are generous; the restaurant has a beautiful environment and a Japanese style!”

“The Oma brand is incredible. The grilled loin here is so generous, I won't be hungry until dinner.”

“And with all-you-can-eat pickled mustard greens and free rice, it's an incredible value at just 850 yen.”

“The dry dandan noodles were delicious, with the same flavor as the Kamiyacho branch.”

“The soup was creamy and coated the thin noodles well, making it delicious.”

“The sashimi was fresh and delicious, and the fried horse mackerel was lightly battered and paired perfectly with the homemade tartar sauce.”

“My satisfaction with the price I paid far exceeded my strong score, almost to the point of regretting it being so cheap.”

“All the fish except sweet shrimp and salmon roe came in two pieces, so in sushi terms, it's about 14 pieces, which is quite a generous portion!”

“Each piece of sushi was carefully made, freshly pressed, and delicious, and we savored it carefully as we savored it.”

“The quality of the sushi was excellent. Conger eel, tiger prawns, blackthroat seaperch, tuna, and ark shell. It was delicious!”

“The 2,500 yen course menu is surprisingly affordable for Ginza, and includes outstanding ingredients, handmade dishes, chawanmushi, miso soup, and even dessert.”

“The atmosphere is lively, the dishes are simple yet delicious, and the beer is perfectly chilled – three big glasses would be absolutely delightful!”

“The service provided by the manager (we think) and the female staff in the dining area is simply amazing.”

“This local Chinese restaurant has remained as delicious as ever, even 25 years after my first visit.”

“The yakitori made with Saga's Mitsuse chicken was delicious, and the marinated squid from Yobuko was also delicious.”

“The liver steak is the best. The other menu items are also great value for money.”

“The batter was light and crisp, and the chicken inside was fluffy and juicy - it was perfectly done.”

“It's a standing sushi restaurant, but it's nothing short of miraculous that you can eat such delicious sushi at this price.”

“It's been a while since I've been here, but the food is always the same. It's delicious. It's fresh.”

“Although I am just a beginner in Japanese, the two chefs were very patient and kind while waiting for me to place my order.”

“The staff's consideration while I was waiting in line at the ticket machine was wonderful. Sorry. Thank you.”

“This was INCREDIBLE. Probably the best ramen I had in Japan. I ordered the miso ramen with a thick cut of pork. The broth was immaculate. The noodles were perfect.”

“The soup was rich and delicious. The egg noodles were chewy and delicious.”

“And best of all, considering the convenient location, portion sizes, and quality, the price of 1,300 yen seems quite reasonable.”

“The tempura makes the most of the ingredients. The chicken tempura is made from chicken breast, and is lightly flavored.”

“The udon noodles were smooth and Sanuki-style. They were medium-thick with pure white skin and a satisfying texture.”

“The red sushi rice of the Edomae sushi is distinctive, and I had it for lunch and it was the best value for money!”

“Rather than new experiences or impressive sushi, the restaurant serves calm, consistent cuisine.”

“This is my favorite sushi restaurant and I've been there many times.”

“The food is delicious and you can enjoy your meal at your own pace. The menu is extensive. You can even come alone.”

“The salted steamed lotus root was surprisingly delicious. You can really enjoy the flavor of the lotus root itself.”

“We recommend the fish dishes, including sashimi. The sashimi is fresh and sometimes there are rare fish.”

“As it is a popular restaurant, people will be waiting before it even opens, so I recommend making a reservation.”

“The food is delicious but the wine is not so good.”

“No matter what you order, the food is delicious and the menu is innovative.”

“The lady on the morning shift is excellent. Surely no one is more valued as an office worker at a large company than this impressive lady.”

“Loved the atmosphere here late at night. Everyone is just here to grab a meal.”

“This is Hidakaya Higashi Ginza. A place where time passes a little more slowly than the rest of the world.”

“The crab fried rice and dandan noodles are delicious. The customer service is warm and friendly. The prices are also wallet-friendly.”

“It's seriously so delicious. I ordered a course meal, and every dish was delicious. And the important thing is that the portions are just right.”

“I went to a club reunion. The food was delicious! The prices were reasonable, and I was very satisfied!”

“The horse mackerel was fatty and full of flavor, and the gohada fish was fishy and just the right amount of seasoning without any odor, making it delicious!”

“Everything was delicious, but the Hokkaido sardines and Tottori horse mackerel were especially fatty.”

“It's cheap, fast, and delicious. I'm very satisfied. I work nearby so I'll keep coming back.”

“The tartar nori bento is amazing value at just under 300 yen, and if you can buy a salad, you can have a nice meal for just 500 yen.”

“It gets crowded at lunchtime, but it's a bit cramped and difficult to wait, so it's best to avoid peak hours.”

“Located near Tsukishima Station, this is a restaurant I often pass on my way to school or out and about.”