This is a classic neighborhood Chinese restaurant that feels like a step back in time. It's a bustling spot known for its generous portions and wallet-friendly prices, making it a go-to for locals seeking comforting, familiar flavors.
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βThe owner's kind service and smile were wonderful and made me feel good.β
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βThe husband and wife team are a great team, and the service was polite and excellent.β
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βIt gets fully booked at lunchtime, so I recommend going a little early.β
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Families with kidsSolo diningCasual weeknight dinner
This casual yakiniku spot in Nakano offers a straightforward, no-frills approach to Korean-style BBQ. It's a place where generous portions of well-marinated, tender meats are the main event, especially appealing for those seeking a hearty, protein-packed meal.
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βVisiting from the US and found the staff to be excellent! This was our first time trying yakiniku and the staff was very helpful!β
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βThe staff is very polite to the customer. And the food type is variety and delicious including different beef body parts.β
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βFood is absolutely amazing with very affordable price. The environment is comfy. Definitely worth every penny.β
Ideal for
Families with kidsGroup diningCasual weeknight dinner
Abuya is a neighborhood spot where the gyoza, particularly the double fried variety, are a consistent draw. The owner and staff are noted for their kindness, creating a welcoming atmosphere that makes diners want to return.
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βThe friendly staff make the food even more delicious, and it's a pleasant place to spend a meal, so I highly recommend it.β
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βThe first time I had a set meal here, I was amazed not only by the side dishes, but also by the deliciousness of the rice and soup.β
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βThe fried food seems to take a while to prepare if it's busy, so I'd like to go outside of peak hours next time.β
This old-fashioned sushi spot offers incredibly fresh, melt-in-your-mouth nigiri at a consistent 200 yen per piece. The casual, homey atmosphere makes it welcoming for solo diners and families alike, with attentive service that accommodates young children.
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βThis is the best value sushi restaurant, where they will make any sushi you want for just 180 yen.β
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βI went with my child, and the service was excellent, with them making sure to check whether or not there was wasabi and even letting us observe the fish tanks.β
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βThis sushi restaurant has a homey atmosphere, located along Ome-kaido, between Nakano-sakaue Station and Shin-Nakano Station on the Marunouchi Line.β
This neighborhood izakaya offers a casual, pub-like atmosphere that's increasingly rare. It's a place where generous portions and reasonable prices make it a student's best friend, and the friendly service adds to the welcoming feel.
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βThe beef tendon stew with tofu was well-seasoned and the beef tendon was so tender I couldn't stop eating it.β
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βEverything was delicious, but the fried chicken was especially delicious!β
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βThe value for money is so good it could be called a student's best friend.β
Ideal for
Families with kidsSolo diningCasual weeknight dinner
This Nakano spot is a spice curry haven, offering a unique blend of rich, often sweet, yet subtly spiced flavors that appeal even to those wary of heat. Beyond the signature curries, the menu expands to include creative appetizers and a well-curated selection of drinks, transforming into a lively spice bar in the evenings.
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βIt had a very deep sweetness, something I had never experienced before, but it was definitely a strangely delicious "curry".β
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βThe specialty chicken curry was delicious. It was thick and sweet, yet had a unique spiciness behind it.β
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βI had the butter chicken curry. I loved its rich flavor and gentle sweetness.β
This izakaya near Nakano-Sakaue Station specializes in fresh seafood and local sake, offering a wide variety of dishes from sushi to grilled fish. Lunch sets are particularly known for their value, often including a small sashimi side.
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βThey were always happy to help us choose the perfect sake to go with our food, and we had a delicious and enjoyable time.β
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βThis is an izakaya near Nakano-sakaue Station. They serve delicious seafood, including live squid sashimi and puffer fish dishes.β
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βIt's a shame that the lady at the register is the only one who seems to be trying her best.β
Fujimaru Ramen specializes in tsukemen, a rich, chicken-based dipping noodle soup. The signature salt flavor is a delicate balance of chicken umami and subtle saltiness, enhanced by a unique homemade spicy shrimp powder. While the ramen is also available, the tsukemen is the clear draw for its addictive, nuanced taste.
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βThe tsukemen here is the best! The chicken white soup ramen is okay, but you should definitely try the tsukemen!β
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βThe owner of the restaurant responded to my many conversations without showing any irritation, and I thought it was a wonderful restaurant.β
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βI had the salt tsukemen for the first time in two years! It was delicious, but maybe it wasn't salty enough for tsukemen?β
This long-standing ramen shop is a neighborhood fixture, known for its rich, back-fat-laden tonkotsu broth that's surprisingly easy to drink. While the core flavor remains a draw, recent signs suggest a dip in service consistency and some operational quirks.
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βThe rich soup and noodles are a perfect match! A classic, rich-flavored dish with plenty of back fat.β
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βThe portion was just right for lunch, and the soup was so delicious that I ate it all, clearly noticing the "thank you" written on the bowl.β
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βThe soup base is very good and rich. It is very satisfying to eat a bowl in the middle of the night.β
This Higashinakano institution lives up to its name, γγͺγγγ£γ±γ (Onakaippai), serving generous portions that guarantee a full belly. Diners love the sheer volume of food, the wide array of over 20 unique sauces to customize dishes, and the nostalgic, Showa-era atmosphere that feels like a cozy coffee shop.
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βI remember it being really delicious, but it was just average. I got tired of it halfway through.β
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βThe hamburger steak was like pre-made meat, and the chicken was so tough it was difficult to cut even with a steak knife.β
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βThe interior of the restaurant has the atmosphere of a coffee shop in a student town from the Showa era.β
This local Chinese spot is known for its Taiwanese ramen, a dish that's both spicy and addictive with a flavorful broth. While the gyoza are a signature item, some find the portion sizes a bit small for the price.
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βThe soup was spicy and delicious with a strong kick of ginger and chili pepper. The light soy sauce-based soup was easy to drink, so I drank it all.β
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βThe set meals are a little cheaper and delicious and the portions are quite generous.β
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βThe amount of toppings on the Taiwanese ramen was about half of what was shown in the photo in front of the store.β
Ideal for
Families with kidsSolo diningCasual weeknight dinner