Family Friendly in Jung District

“Best porridge we ever had and Best kimchi we ever had plus owner very sweet and caring!”

“6 stars for service! The owner is attentive and warm, and the porridge is delicious.”

“We ordered crab, mushrooms and black sesame porridges. Warm, delicious and very satisfying!!”

“In the heart of Seoul, these days, there's no menu for 6,000 won. It was delicious!!”

“The best of the best. The broth is truly the best of the best.”

“It's hard to find a 7,000 won bibimbap these days, but this place seems to offer the best value for money.”

“The meat is tender and delicious, without any odor. The set menu is also great for solo diners.”

“The tender, odorless boiled pork was truly impressive. The fat content was just right, so it wasn't greasy, and the chives added a nice, clean flavor.”

“I've been eating this bossam at Grandma Won since I was little. It's been a while since I've been here and the meal was so delicious.”

“The fillet that the handsome guy grilled for me was absolutely delicious! I'd love to go back again when I visit Korea.”

“The meat isn't as good as those from Hanwoo-raised areas, but it's delicious and the service is excellent!”

“The atmosphere of the restaurant is great, and it's wonderful how the staff carefully grills the beef.”

“The dakgalbi was delicious, with no gamey odor and well-seasoned, and the fried rice is a must”

“Yoogane’s chicken galbi in Dongdaemun hits the spot if you want classic Korean comfort food - juicy chicken, spicy sauce, and lots of veggies.”

“Spicy, saucy, and super satisfying! Their signature Dak Galbi is cooked right at your table - tender chicken, chewy rice cakes, and rich gochujang flavor.”

“This is what you call a "hidden" gem. Local KBBQ place - with the most amazing meat.”

“The best Korean BBQ beef i ever had. Meat was seasoned well.”

“It is a specialty store for anchangsal and galbisal, and the price-to-performance ratio is the best of the best.”

“We ate here several times and we can recommend the octopus dolsot bibimbap, the dumplings, and the iron plate kimchi fried rice.”

“The staff were very friendly, the food was delicious and reasonably priced, so if it were in my neighborhood I would definitely return.”

“I've been here several times and haven't been disappointed yet, so I highly recommend it.”

“Amazing giant steamed dumpling buns king mandu with flavorful juicy domestic pork and fresh vegetables or kimchi filling in fluffy soft slightly chewy skin.”

“Their is so delicious that we had twice!!! Because they are so popular, they keep making new fresh dumplings all the time.”

“We tried three types and all were delicious. Delicate dough, pretty thin, the filling is generous and very tasty.”

“I like the variety of menu items. I had the raw beef bibimbap and the stone pot bibimbap, and they were both delicious.”

“I ordered raw beef bibimbap and bone soup, and it was so delicious, and the staff were so friendly.”

“The staff were friendly and the atmosphere was cozy. Highly recommend if you are visiting Myeongdong!”

“The meat was delicious, and the staff grilled it for me. This was my first time eating such delicious Jeju pork, and the side dishes (panchan) were plentiful …”

“The Jeju pork tastes amazing; the first bite is bursting with an excellent meaty flavor!”

“The owner personally grilled the meat and explained each piece to us, so the meat was tender and tender.”

“The quality of the meat aren't the best for a Kbbq. There's not much meat to choice too as well.”

“The beef was incredibly tender, and I loved the pork as well - both were flavorful and of great quality.”

“The service was excellent - the waitress was kind, patient, and explained everything well.”

“The Cheongyang peppers are spicy and sweet, and they cut through the richness, making them perfect to eat with rice.”

“The waiters and the owner were very polite, the food was delicious, and the shop was very clean”

“I've been a regular here for about 7 years now, and of course it's amazing when I go to the restaurant and eat there”

“I felt like eating at my Home, so good and delicious dinner prepared by chef chabby Lal.”

“Excellent food, including some Nepali specialties (chicken keema momo) which I had not had before.”

“Tried chicken tickets masala , lamb biryani, dal makhni, palak chicken and lamb kadahi, even the naan was awesome.”

“The restaurant was clean, making it the perfect morning for the final day of our trip.”

“The light soup is refreshing and makes a great breakfast or light meal. It has a simple yet comforting flavor.”

“The owner still looks the same too. He gave us candy, just as he did back then really nostalgic here.”

“The Jajangmyeon was definitely one of the best I’ve had. The noodles were perfectly textured.”

“Been there again after 1 week. It’s by far the best Jajangmyeon I’ve ever tried.”

“The tantanmen and dumplings were particularly impressive, and the owner was very friendly.”

“It's a bit of a walk from the center of Dongdaemun, but the staff were friendly and the meat was delicious.”

“This is the best pork neck restaurant. Don't order anything else. Just eat pork neck.”

“The meat is grilled with a torch, so it cooks quickly and is delicious with a smoky flavor.”

“The staffs were great and the food is amazingly good. I will definitely recommend anyone that’s visiting Seoul to try this!!”

“Trinh helped us have a wonderful experience here. She was very welcoming and helpful, kindly explaining how to enjoy each dish as well as cooking for us.”

“Came here twice during our trip, fantastic quality meats, we went to other BBQ places an the meat quality sucked. This was our favorite BBQ restaurant.”

“The best breakfast toast with brioche bread, omelette and whatever else everyone wants, fast, delicious and very good price strong marks*”

“There's no cheap menu (e.g. ham and cheese). Still, I often go here because it's the best value for money in Dongdaemun.”

“It's delicious, but there's not enough break room for employees, and the working ladies look so tired. Isaac Toast headquarters. Are you watching.?!”

“A restaurant with delicious soup where you have to wait in line for lunch and end up leaving a lot of rice.”

“The broth itself was well-seasoned, so I didn't need to add any salt, and the kimchi was just the right amount of spicy and delicious.”

“The regular gomtang (gomtang) portions (especially the meat) are small, so you'll need to order a special to get the best.”

“The tender chicken was delicious! The seasoning was just the right amount of spicy and sweet, so it wasn't overwhelming.”

“The chicken stew is delicious, and the chicken is fresh. The chewy noodles and fried rice are must-trys.”

“The chicken stew was delicious, but the spicy noodles were a fantastic accompaniment to drinks.”

“I had the Korean beef combo, and the meat was a bit tough, but the side dishes and stew were all really tasty.”

“Perhaps cause they also have a butcher shop up front, but the select cuts of beef were ultra flavorful.”

“I ordered shrimp with high expectations.ㅜㅜ It was tougher than I expected and didn't live up to my expectations.”

“The meat was of excellent quality and the vegetables were fresh! The staff was friendly, so I had a pleasant meal!”

“The meat was of high quality and the portions are generous. The staff is friendly, and above all, the food is delicious.”

“The meat was juicy and delicious, same for the steamed egg. Staff helps to bbq the meat”

“The place also has a lovely vibe - cozy, clean, and nicely decorated. Definitely a spot I'd come back to and recommend to friends!”

“The boneless chicken was always crispy & juicy. The milk tea is consistently rich, strong and creamy with the perfect sweetness.”

“Food is very delicious! Even malay chef but korean food is good too ❤️ would recommend to all malaysian to cone here for halal and good food ❤️”

“The second-floor seat with a view of Gwanghuimun was fantastic, and the chewy pork ribs and pork skin were delicious!”

“It's a very traditional Korean BBQ restaurant with no fancy decor, but the ribs and seagull meat are absolutely delicious.”

“The pork ribs, carefully grilled right in front of me by the owner's daughter, were absolutely delicious.”

“As the name suggests, the tteokbokki is super delicious. The sundae stir-fry was also delicious and the portion was so large that I had leftovers after eating two.”

“The tteokbokki tastes like the old days, and the kimbap tastes like the old days. It's not spicy and it's delicious.”

“Female owner? Don't throw change at me, and the only friendly people are the male employees.”

“The atmosphere is reminiscent of an old-fashioned Western restaurant, but it gets crowded at lunchtime, so I recommend going early.”

“The assorted jeon is amazing. The tteokguk (rice cake soup) and porridge are both delicious.”

“The prices are a bit high, but the bowls are deep and the flavors are delicious, so it doesn't feel like a bad deal.”

“I've been here many times, and the food is always fresh and delicious. I'll definitely come back for Udali's soy sauce crab.”

“The crabs are very fresh. We got additional servings of small dishes, which are all delicious. Recommended.”

“The vibe is very good inside the restaurant. Food was perfect!! Staff are friendly and very helpful!”

“The broth is clean and refreshing!! The abalone is a bit small, which is a shame, but the chicken is delicious and tender.”

“Outstanding and authentic “Samgyetang,” or ginseng chicken soup. The chicken fell apart and off the bone, the delicious broth, dates and rice added to the flavor.”

“The samgyetang was perfectly cooked. They even gave me a free glass of ginseng wine and some stir-fried chicken gizzard.”

“I remembered it being delicious because I had it in Seoul about 20 years ago.”

“The Seolleongtang was delicious, very authentic, and had a distinctly Korean flavor.”

“Compared to the price of 24,000 won in March (March 30th), it's 1,000 won more now, but it's 25,000 won.”

“It's a small snack shop, but I think it's the best restaurant in Euljiro 1-ga Station.”

“Convenient restaurant in underground shopping street which connects directly with the subway line 2 Euljiro entrance station.”

“The kimbap is really tasty and has a lot of egg in it.”

“It's like a chain burger shop; one burger is about 60% of the price of a Shake Shack burger.”

“Consider very good deal food quality at Seoul. Food price are high and this fast food set consider cheap”

“This burger taste better than alot of the fast food. And the patty is pretty thick.”

“The abalone porridge was delicious. It had just the right amount of saltiness and was light.”

“There was no background music, so I was able to eat in a relaxed atmosphere, which was different from everyday life.”

“The interior looks like a regular diner, but it's clean, has Japanese signs, and the working mothers are all kind, creating a great atmosphere!”

“Amazing bingsu place! Delicious flavours and big portions! The melom bingsu was our top favourite”

“Fantastic place to dine in with family for dessert. Well price and cosy.”

“The mango Bingsu was a highlight - sweet, fresh, and paired perfectly with the smooth, flecky ice shave.”

“The assorted grilled fish (including flounder, croaker, and mackerel) is also excellent. The outside is crispy and the inside is moist.”

“The braised hairtail was really delicious. The hairtail was more substantial than I expected. The steamed egg was also delicious. There's a reason it's popular.”

“The braised hairtail is delicious. When you mix it with white rice and radish, the sweetness and spicy flavor are delicious.”

“The marinated meat tends to burn quickly on the grill, so we recommend grilling it in moderation.”

“The staff who looked after us were very attentive, which made the delicious food taste even better.”

“Is it the high prices that should be blamed? Four people spent 90,000 won, but I experienced the magic of not feeling full at all.”

“The pizza dough is chewy and delicious. The bread is baked just right and the cheese flavor is amazing.”

“The pizza dough was thin but tasty, had a nice cheese flavor, and was delicious, including the pasta.”

“The pizza dough was chewy and delicious, the sauce wasn't overpowering but had a savory flavor that went well together, and the cheese was savory and delicious.”

“The seafood tteokbokki has mussels in it. This is my first time seeing tteokbokki with mussels, but it's delicious.”

“The tteok are soft and chewy and not spicy! The sweet and sour soup with the cabbage is also amazing! The fantastic fried rice is also fantastic.”

“It's a bit more expensive than it appears if you add various toppings, but considering current prices, it's quite reasonable.”

“It's good value for money, and it's the best when you press rice into the seaweed powder and eat it.”

“It was delicious and the girl was very friendly. I loved it. I highly recommend it.”

“The store is small and filled with young students. They're all crammed in, and they're always talking, so they just quickly eat the basics without adding anything else.”

“The mild cheonggukjang (fermented soybean paste stew) and the clean side dishes served on a tray, along with the braised pork and steamed eggs, are both delicious and cost-effective.”

“The cheonggukjang didn't smell overpowering, and the various vegetables served together made for a nice mix. It was delicious!”

“The mothers serve the food, and this place has a well-established system. Because the system is so robust, sometimes customer requests are ignored.”

“If there are no seats available, you'll have to eat where they grill it, so I recommend making a reservation.”

“Note: The building's design remains unchanged from the Japanese colonial era, which is a unique feature”

“The eel flesh was about 2/3 as thin as what you get elsewhere, so the eel didn't have a rich flavor”

“The food and dim sum were all delicious. In particular, the fish-flavored eggplant shrimp, black vinegar sweet and sour pork, and yulinggi were truly delicious.”

“The dim sum at Hagyo and Guchaegyo were truly delicious. The disappointment I'd experienced at other locations was completely remedied at this location.”

“My favorite dim sum place is Chuan De Chuan De, the dough is beyond chewy. The har gow and chive dumplings are so delicious.”

“The meat is very tender and the broth is very refreshing. I highly recommend it.”

“This place exudes a long-established atmosphere, so I chose their signature dish, the seolleongtang (ox bone soup).”

“Junglimjang Seolleongtang, located in Junglim-dong, behind Seoul Station, is a long-standing and traditional Seolleongtang restaurant.”

“For the appetizer, I recommend the flounder over the lobster. The sea urchin on the flounder was so delicious, I think it was a perfect fit.”

“The service was delicate and attentive. The cheerful staff's witty and elegant service was also excellent.”

“The onion soup is worth the extra fee. It's so relaxing and delicious, highly recommended!”

“It's been three long years since I visited this restaurant. The main guy still remembered me. Service is brilliant as always and my goodness, the food is top quality!”

“The price wasn't that cheap, considering it's in Myeongdong, but it was very delicious.”

“This is my second visit this year, and the food is just as delicious as always.”

“The owner and staff are very friendly. You can dine alone, the food is delicious, and you can pay with WowPass.”

“Even if you don't order side dishes separately, a bowl of sundae soup and a glass of soju is the best~”

“^^The location and environment aren't great, but the staff are friendly and the food is delicious!!”

“Excellent premium Korean Chinese food restaurant. The food quality was outstanding and delicious. Highly recommend practically every dish here. The dim sum was delicious.”

“I had the most beautiful Dim Sum and Prawn Szechuan meal this evening. Highly recommended and would definitely eat there again.”

“It's delicious. It's a new building, so parking is convenient. It's a place I want to visit again and again.”

“Tender pig's feet, not overpowering and good taste. If you like pig's feet, I recommend the single dish.”

“This delicious pig's feet restaurant is located in Jangchung-dong's Jokbal Alley.”

“The pork feet were a bit dry, but the chewy texture of the chicken made for a nice balance.”