4 Hens Creole Kitchen Orlando
This is the outlier on this list: actual Creole cooking, not eggs and bacon. The shrimp and salmon bites are the kind of specific, well-executed dish that makes you realize how much mediocre breakfast you've been eating. Service matches the ambition—staff genuinely seem to care. The catch is real, though: prices on the menu don't always match what you'll pay, and during busy service the kitchen can get overwhelmed (one diner waited 20 minutes just to place an order).
Pro tip: Call ahead during weekend brunch if you're going for the seafood dishes. A thin gumbo is fixable with a refire; a packed kitchen that's out of shrimp isn't.
The food is well-regarded for its excellent flavor, freshness, and authentic Creole seasoning, with many diners calling it the best they've had.
“Phenomenal! The shrimp and Salmon bites”
Service is frequently described as outstanding, friendly, and welcoming, with staff often going above and beyond to ensure a positive experience.
“Service was first-rate!”
The atmosphere is generally described as warm, welcoming, and authentic, contributing positively to the dining experience.
“Warm and inviting atmosphere”
While most diners find the food worth the price, noted a discrepancy with menu pricing and a thin gumbo broth at a high price point.
“Prices not accurately reflected on menu”