Best What's Hot in Los Angeles

The menu features inventive Mediterranean-Asian fusion dishes with a focus on fresh ingredients and bold flavors, particularly noted for its whipped feta, hummus, and various skewers.

“The salmon crudo is fresh and sweet, the sea bass comes out hot, so make sure you blow a bit before taking a bite”

Service is generally regarded as friendly, attentive, and knowledgeable, with specific mentions of excellent bartenders and servers, though isolated incidents of being ignored or abruptness have occurred.

“Server Gabe was outstanding, probably the best waiter we’ve ever had, showed told us all about the menu”

The restaurant is consistently lauded for its stunning, moody, and vintage-inspired interior decor, creating a vibrant and magical atmosphere, often enhanced by a DJ.

“This place is a VIBE! The building itself is vintage and all of the decor is so intricate and gives you a warm, nostalgic feeling.”

While some find prices steep, most diners feel the quality of food, drinks, and overall experience justifies the cost.

“It's a bit pricey, but it's worth it. Food and drinks are divine.”

The cuisine, described as French/Moroccan/Mediterranean, is well-regarded for its deliciousness and unique flavor combinations, with standouts including lamb dishes, steak, escargot, and crudo. Some dishes, like octopus and certain pasta preparations, have received mixed reviews.

“Every dish was sublime. Loved the unique flavor combinations.”

Service is generally described as excellent, attentive, and friendly, with staff often going out of their way to accommodate requests. However, there are isolated reports of inattentive or dismissive service.

“The staff was incredibly friendly, attentive, and knowledgeable.”

The restaurant is overwhelmingly lauded for its remarkably romantic, intimate, and magical atmosphere, often described as a favorite or fairytale setting.

“The ambiance is magical, with its cozy and intimate vibe that feels like you’ve stepped into a secret garden.”

While many diners find the experience worth the price, a notable number consider the restaurant to be overpriced, particularly given the portion sizes.

“It is quite pricey though but they provide value for.”

The kitchen consistently delivers well-executed, high-quality dishes, with particular recognition for steaks, French onion soup, and creative cocktails. Fresh ingredients are a recurring theme.

“Food is very fresh. Doesn't taste canned or pre-prepared. I love eating there.”

Service is overwhelmingly described as attentive, friendly, and personable, with staff often making guests feel like family or old friends.

“The staff are attentive and personable. Give it a chance, you won't regret it.”

The tavern boasts a well-regarded, intimate, and cozy Art Deco or old-world atmosphere, often compared to a speakeasy or classic club, with fitting music.

“You walk in and are transported to a different time and place.”

While not inexpensive, diners generally feel the quality of food, service, and atmosphere justifies the price point.

“It wasn't cheap, but it felt like it was worth it.”

The Japanese-inspired tapas and handrolls are well-regarded for their excellent freshness and refined execution, with many dishes reinterpreted with finesse.

“The raw fish is remarkably fresh, and every dish impresses with its refinement.”

Service is frequently described as impeccable, warm, attentive, and top-tier, with specific staff members like Thomas receiving multiple commendations.

“Thomas was amazing! Great server and knew how to guide our first time experience !”

The restaurant's ambiance is consistently lauded as stunning, gorgeous, cozy, intimate, and stylish, with a modern Japanese aesthetic and well-chosen music.

“This place is the definition of authenticity and quality. The interior design is beautiful. Cozy and elegant with a modern look.”

Diners find the quality of ingredients and execution to be outstanding for the price, with some noting generous portions.

“The skewers were a real highlight though. We got a set and I was shocked at the quality for the cost.”

The tortas, particularly the vegetarian and chorizo options, are well-regarded for their fresh ingredients, perfect bread, and delicious, juicy fillings. Freshly made juices and smoothies are also a highlight.

“The vegetarian torta was the best one I’ve ever had!”

The owner and staff are frequently described as remarkably kind, sweet, attentive, and welcoming, creating a home-like atmosphere.

“The owner was very sweet and attentive. Outside patio seating area was very chill .”

The cafe is consistently described as a cute, cozy, quaint, and relaxing oasis, often enhanced by abundant plants and a garden-like setting.

“The abundance of plants in the front of the cafe makes this perfect little smoothie and sandwhich shop feel like an oasis.”

Prices are considered fair and reasonable, with generous portions that offer good value.

“Healthy food reasonable prices,taste good,local. Friendly social owner”

The empanadas are consistently lauded as the best in LA, with a variety of flavors and perfectly executed dough. Other dishes like the potato tortilla, milanesa, and burgers also receive high celebrate.

“The dough is the xtra that makes an empanada extraordinary and these lovelies got THE DOUGH!”

Service is frequently described as friendly, attentive, and welcoming, with owners often engaging directly with guests.

“The owners Max and Fede made a point of coming to our table to ensure we were enjoying ourselves.”

The atmosphere is consistently described as vibrant, cool, inviting, and having a great vibe, often blending modern LA with Latin soul.

“The vibe is vibrant and the staff is welcoming.”

Prices are considered reasonable, especially given the quality and portion sizes of the food, particularly the empanadas.

“Good variety of empanadas at a very reasonable price.”

Dishes are well-regarded for being delicious, fresh, and beautifully presented, with generous portions. Standouts include the spicy tuna crispy rice, butter cake, and various pizzas.

“The food? Absolutely delicious! Every dish is fresh, beautifully presented, and generously portioned, which is such a pleasant.”

Service is frequently described as outstanding, attentive, friendly, and knowledgeable, with staff often going above and beyond.

“The service here is truly outstanding — the staff is friendly, attentive, and incredibly quick without ever making you feel rushed.”

The atmosphere is consistently described as stylish, chic, cozy, intimate, and upscale, making it suitable for various occasions.

“The ambiance is dimly lit and sexy, creating the perfect setting for a night out.”

While prices are not explicitly detailed, the generous portions and high quality suggest good value, especially considering the Beverly Hills location.

“Reasonably priced Considering the area”

The pizza, particularly the spicy Calabrese and Margherita, is frequently cited as excellent, with a crust described as hearty, light, and having an ideal char. Other standout dishes include the focaccia, roasted potatoes, and cheese/salumi plates.

“The Hot Calabrese pizza is one of the greatest menu items I've ever been served in my life.”

Staff are well-regarded for being friendly, personable, attentive, and knowledgeable, especially regarding wine recommendations. The owner, Claudio, is frequently mentioned for his welcoming presence.

“Servers are super helpful to pick the wine that you'd like”

The atmosphere is described as warm, intimate, romantic, cozy, and chic, with a European sidewalk cafe feel, making it suitable for both intimate dinners and group gatherings.

“Warm, intimate, and effortlessly romantic, like a tucked away spot in Europe you stumble upon and never forget.”

Happy hour specials are frequently highlighted as an outstanding value, with discounted drinks, appetizers, and pizzas. Portions are generally considered good, especially during happy hour.

“The Happy Hour (3-6PM daily) is unbeatable.”

The cuisine offers an elevated, modern take on traditional Filipino dishes, with many diners highlighting the authentic flavors and high-quality ingredients. Signature dishes like the crab tortang talong, pork belly sisig, and chicken inasal are well-regarded.

“This is probably the most authentic Filipino Food our family have had since we moved here 10 years ago.”

Service is consistently described as excellent, warm, friendly, and attentive, with staff often going above and beyond to make guests feel welcome and celebrated.

“The service was outstanding and the wait staff was attentive. The food came out fast and we ordered too much”

The atmosphere is well-regarded for being warm, inviting, festive, and energetic, often enhanced by live music, creating a celebratory and comfortable dining experience.

“The vibes inside were fantastic, and you could feel the great energy throughout the space.”

Portions are generally considered generous and the overall experience, including food quality, service, and ambiance, is seen as well worth the price.

“More expensive then most Filipino food also 10x nicer then most places.”

The cuisine is a highlight, with diners consistently celebrating the freshness of ingredients, particularly for sushi and robata dishes. Many dishes are described as flavorful and well-prepared, with a notable emphasis on presentation.

“The sushi was fresh, the hot dishes were …”

Service is frequently lauded as outstanding, attentive, and friendly, with multiple staff members, including Alyssa, DJ, Conrad, and Clarissa, well-regarded for their hospitality and recommendations.

“Alyssa is by far the sweetest and most attentive server I had in a while.”

The atmosphere is consistently described as stylish, trendy, classy, and sophisticated, with a lively ambiance that makes it a popular spot for dates and celebrations.

“This stylish spot serves up incredible sushi, delicious small plates, and refreshing cocktails in a trendy atmosphere.”

While generally well-received, a few diners noted that some dishes could be considered pricey or that portion sizes might require ordering multiple items to feel satisfied.

“Overpriced mediocre food for a loud bar type restaurant.”