Lo mejor de Terrazas en Toronto

The food is well-regarded for being delicious, with specific mentions of burgers, chicken wings, pulled pork mac and cheese, and cauliflower wings.

“Food was first-rate and surprised us”

Service is generally described as great, friendly, and attentive, though there are a few instances of slow or inattentive service.

“Service was also amazing too”

The atmosphere is consistently highlighted as a major strength, described as vibrant, energetic, and a great place to watch sports.

“Great vibe”

While some diners mention prices as fair or decent, one noted them as a tad high, suggesting value is generally good but not top-notch.

“Prices were fair”

The food is well-regarded for being delicious, well-executed, and offering great value, with many dishes like the mac and cheese, chicken, and hummus receiving specific commendations.

“Literally the cheapest and best food”

Service is generally described as friendly and accommodating, though some diners note it can be slow or inattentive, particularly when the restaurant is busy.

“Staff isn't too attentive”

The atmosphere is consistently lauded as cozy, charming, eclectic, and vibey, with a particularly popular and well-maintained back patio.

“Cozy back patio”

The restaurant is frequently highlighted for its affordable prices, with generous portions and high-quality food contributing to outstanding value.

“Cheapest and best food”

The food is generally known for being fresh, flavorful, and well-prepared, with many dishes receiving specific commendations. However, a few outliers mention blandness or issues with specific preparations.

“Food is always fresh and incredible”

Service is consistently described as friendly, attentive, professional, and accommodating, even during busy periods. Staff are frequently highlighted as a strong point.

“Service is also top-notch”

The atmosphere is widely appreciated, particularly the back patio, described as cozy, magical, and a great escape. The interior is noted as having character and a warm, inviting feel.

“One of the best patios in the city”

While many find the food and experience worthwhile, several signs suggest that the pricing is high, particularly for burgers and certain dishes, with some noting small portions for the cost.

“Food was good but expensive for the small portions”

The food is generally known for its fresh ingredients and authentic Italian flavors, with gnocchi and pasta dishes frequently highlighted as first-rate. However, some dishes have been described as bland or inconsistent.

“Fresh crisp focaccia with tomato sauce”

Service is often described as friendly, attentive, and top-notch, particularly for events. However, there are instances of slow service and a notable pattern of poor management responses to complaints.

“Sauzi, Toni, Sheila and their amazing team”

The restaurant is consistently lauded for its beautiful, modern, and inviting atmosphere, with a particularly popular patio and a vibe suitable for various occasions.

“Ambiance was great we sat outdoors”

While many find the food and experience worth the price, some diners perceive portions as small or dishes as overpriced for the quality received.

“Overpriced parking runs out”

The food is generally well-regarded, with many dishes like pasta, pizza, and meatballs receiving recognition for flavor and quality. Some specific items, like the steak sandwich, have seen a decline in quality according to one diner.

“Pasta was really good”

Service is a mixed bag, with many positive mentions of friendly and attentive staff, but also instances of rudeness, unresponsiveness, and perceived hostility, particularly from some male servers.

“Rude and hostile for a member”

The restaurant is known for its lively, authentic, and cozy Italian atmosphere, often described as a favorite with a great vibe, especially on the patio.

“Fantastic atmosphere. My wife and I”

Prices are generally considered reasonable, especially for breakfast and for the portion sizes offered. However, some diners found certain items, like a small chicken parmesan dish, to be overpriced.

“Fairly priced, about what you’d expect”

The barbecue, particularly the brisket and ribs, is well-regarded for its smoky flavor, tenderness, and juiciness, often described as authentic and outstanding. Sides like mac and cheese and cornbread are generally well-received, though some find them less remarkable.

“Absolutely outstanding BBQ.”

Service is a mixed bag, with many celebrating friendly and efficient staff, while others report rudeness, hostility, and a lack of attentiveness, particularly concerning water refills and order accuracy. The self-service/counter-order system is a point of contention for some.

“Service was shockingly bad.”

The atmosphere is frequently described as cool, rustic, and lively, with a popular patio and occasional live music, making it a pleasant spot for casual dining.

“Cool restaurant right next to the Biidaasige park!”

Most diners find the portions generous and the prices reasonable for the quality of food, especially for platters and group meals, though a few consider it slightly pricey or overpriced for certain sides.

“Honestly good value for money”

Execution is generally strong with signature dishes (duck, foie gras, steak, tartare) well-regarded. However, recent reports indicate quality decline under new management—bland seasoning, unbalanced flavors, overcooked fish, and small portions appear in multiple. Sommelier-driven wine program and classical French technique remain reliable.

“New chef, new prices, new portion sizes”

Service is a clear strength. Staff training is outstanding, with multiple named servers (Chad, Andrew, Walter, Elliot, Yanek) well-regarded for attentiveness, knowledge, and genuine warmth. Service remains consistent across visits. One isolated rude interaction from 2 years ago is outlier.

“Attentive without being over the top”

Romantic, elegant French countryside atmosphere with rustic charm. Patio in warm months is standout feature (described as garden in Provence). Fireplace, soft lighting, and separate function rooms create intimate settings. Not pretentious despite fine dining status. Well-regarded as perfect for celebrations.

“Felt like you were in a French patio garden”

Fine dining pricing ($75–$250+ per person depending on menu tier). Regular à la carte menu is expensive; Summerlicious and Winterlicious prix-fixe menus offer better value but receive mixed reception on food quality. Recent reports of smaller portions for same or higher pricing drive down value perception. Wine program is well-regarded but pricey.

“Only way we could swing a three-course meal”

Outstanding Korean-Mexican fusion execution with bold, well-balanced flavors and generous portions. Most diners love tacos and wings, though a vocal minority report oversalting, excessive sauce drowning flavors, and inconsistent quality across visits.

“Explosion of flavours!!”

Well-regarded as friendly, attentive, and accommodating. Staff checks for allergies, helps with menu decisions, and handles large groups skillfully. A few complaints about order mix-ups in dimly lit space, but recovery is fast.

“Incredibly sweet, helpful, accommodating”

Cozy, charming atmosphere with open-concept front windows, dog-friendly back patio, and mixed Mexican-Korean decor. Upbeat music and lively ambiance make it good for dates and casual outings. Intimate space works well for small groups.

“Cozy and fun”

Pricing $8–$16 per taco sits at premium end for Toronto market. Most diners accept this for quality/portion, but some consider it overpriced for tacos. Generous portions and lunch specials ($20 for 2 tacos + beer) offer good value. Cash discount available.

“Overpriced and the food was not good”

Food quality is generally solid, with diners celebrating freshness, flavor, and portion sizes. Repeated mentions of notable dishes (wings, pasta, salads, burgers) and positive delivery experience. However, occasional reports of inconsistency—overseasoned or over-oily pasta, cold desserts on delivery, stale garlic bread—suggest kitchen execution varies, particularly with takeout orders.

“Fresh, well-cooked, and full of flavor”

Service receives consistent recognition for attentiveness and friendliness. Staff members (particularly Donna and Ella) are mentioned by name as exemplary. However, one incident of hidden auto-gratuity (18% for parties of 6+) without clear disclosure and reports of slow service during busy periods temper the otherwise positive record.

“Attentive and very accommodating”

Atmosphere well-regarded as cozy, warm, homey, and intimate. Front and back patios are assets. Decor and aesthetics highlighted as charming and stylish. Noted run-down building exterior, but overall interior ambiance is a clear strength. 24-hour operation creates appeal for varied dayparts.

“Very homey and warm”

Pricing perceived as reasonable-to-fair for quality and portion size. Many diners cite good value. However, flagged $22 for undersized chicken alfredo and $12 for thin chocolate cake; another noted lack of transparency about $8 upcharge for truffle fries substitution (not clearly disclosed at point of order despite being on menu). Cocktail specials ($5, $9) mentioned positively.

“Quality food for good price”

Generally known for burgers, brunch, and appetizers with strong flavor. Inconsistency noted: some dishes under-seasoned or overcooked, portions occasionally small or improperly plated.

“The food was amazing, good quantity and quality”

Mostly friendly and attentive; staff celebrated frequently by name. Slow service noted, one complaint of being ignored as disabled diner, one incident of snippy behavior on takeout calls. Generally positive but with notable gaps.

“Service was quite slow specifically waiting for pints”

Solid atmosphere with Art Deco/vintage decor, spacious bright interior, dog-friendly patio. Described as cozy, sophisticated, fun neighborhood spot. Sports bar energy on weekends with TVs. Some find it too loud/bar-centric for quieter dining.

“Beautiful large patio and interior space with classic swanky Art Deco vibe”

Reasonably priced for the neighborhood; portions described as good to ample in most reviews. Some complaints of small portions (huevos rancheros, wings), and one note of wings being overpriced at $18. Overall good value for quality.

“Reasonably costed food that is of good quality”