Julia offers a refined, intimate tasting menu experience that highlights seasonal Japanese ingredients with creative, artful presentations. The husband-and-wife team, a sommelier and chef, deliver a warm, personal touch that makes each meal feel special. It's a culinary journey that easily rivals Michelin-starred establishments.
🍽️94Comida
💰88Valor
✨90Ambiente
🔊70Ruido
💬
“The atmosphere is amazing. After eating the appetizers, head to the second floor. The atmosphere changes completely on the second floor.”
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“Loved the intimate setting of the restaurant, and seeing how well the chef and the sommelier worked together.”
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“Every dish was paired with a wonderful drink; it was the kind of meal you'd enjoy with your eyes closed.”
This Ebisu spot offers a taste of the Caribbean with a Japanese sensibility. Jerk chicken is a highlight, known for its deep flavor and satisfying spice, while vegan and vegetarian options like the Ital stew provide hearty, healthy choices. The atmosphere is consistently described as relaxed and cheerful, making it a comfortable spot for a casual meal.
🍽️88Comida
💰85Valor
✨85Ambiente
💬
“The jerk chicken is crispy on the outside and spicy and delicious. You can add ketchup or habanero sauce to your liking.”
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“The atmosphere was great and the food and drinks were delicious. It was a relaxed atmosphere and the owner was lovely!”
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“Good music, good vibes and good food! Nice chill place, I would totally recommend.”
This Ebisu spot is a destination for horse meat aficionados, offering everything from sashimi to shabu-shabu and yakiniku. It's a place where the quality of the meat is paramount, presented in a stylish, relaxed atmosphere perfect for dates or gatherings.
🍽️90Comida
💰85Valor
✨85Ambiente
⏰70Espera
💬
“The horse meat dishes, including horse sashimi, horse sukiyaki, and smoked horse meat, were all delicious, and the atmosphere was relaxing.”
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“The interior is beautiful. At first, it felt a little bright, but I enjoyed the unique presentation of the dishes and the beautiful color of the horse meat.”
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“The service from the restaurant staff was also excellent, and I was very satisfied with my time.”
This Shibuya izakaya brings the fun of Osaka's kushikatsu to Tokyo with interactive DIY food stations and a lively dice game for drinks. It's a popular local haunt where friendly staff make everyone feel welcome, even those who don't speak Japanese, thanks to helpful QR code menus.
🍽️88Comida
💰80Valor
✨85Ambiente
💬
“The fried food is delicious, and the staff, Kabi, is so friendly!!”
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“It seemed like it took a little while for the food to be served, but it was very delicious.”
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“The staff member, Kirara-san, was very friendly and provided excellent service.”
This intimate sushi counter focuses on the science and art of aged fish, a technique that transforms familiar ingredients into deeply flavorful, unique bites. Chef Shirayama meticulously explains his aging process for each piece, offering a truly educational and memorable meal for those willing to explore beyond traditional freshness.
🍽️88Comida
💰80Valor
✨75Ambiente
💬
“The koshiore shrimp was particularly delicious. Its English name is squat lobster, so it's hard to tell whether it's shrimp or lobster.”
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“Drinking alcohol alone costs around 50,000 to 60,000 yen. It's incredibly delicious, but whether it's worth it is up to you.”
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“It's hidden inside an apartment building; you have to ring the doorbell to unlock the door and take the elevator up.”
This cozy Harajuku cafe serves incredibly fluffy, jiggly Japanese pancakes that are a delightful escape from the busy streets. The owner and staff are known for their warm hospitality, often sharing local tips and making diners feel welcome. It's a charming spot for a sweet treat, especially for families and solo visitors.
🍽️88Comida
💰75Valor
✨78Ambiente
⏰65Espera
💬
“So delicious! The pancakes are sweet and fluffy, the maple walnut they recommend was indeed my favorite but the apple was good too!”
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“Probably the best pancakes we ever ate. The wait was a little long but totally worth it.”
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“These are the best pancakes I have eaten, since fluffy ones usually tend to be undercooked from the inside. Not these ones, this ones are perfect.”
Hiroo's Curry is a cozy, intimate spot specializing in rich, slow-simmered oxtail curry. The walls, covered in customer messages, reflect its status as a beloved local favorite. Portions are generous, making it a satisfying, comforting meal.
🍽️88Comida
💰80Valor
✨70Ambiente
🔊65Ruido
💬
“Despite being a small restaurant, their ox tail curry is one of the most excellent dishes I have ever tasted.”
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“The attentive service is also very pleasant, making this the curry restaurant I most highly recommend in Hiroo!!!”
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“The curry here is fantastic. I was worried because I don’t eat overly spicy, but it was just perfect (you can ask for hotter if desired).”
This Hiroo izakaya offers a focused lunch of rich, flavorful ramen, particularly the chicken paitan, served with their signature small sardine rice. The experience is enhanced by a unique, interactive way of enjoying the meal with a variety of toppings, all at a surprisingly affordable price.
🍽️88Comida
💰90Valor
✨75Ambiente
🔊60Ruido
💬
“The portion was perfect, and I thought the 1,000 yen set meal was great value for money.”
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“The chicken paitan soup is rich, but not heavy, so it's easy to see why it's so popular with women.”
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“They don't speak much English or any other language, but they are very friendly and patient.”
Mokubaza transforms keema curry into an edible work of art, with its signature dome-shaped cheese creation. This stylish spot, which doubles as a bar at night, offers a rich, spicy flavor profile that's both visually stunning and deeply satisfying.
🍽️88Comida
💰80Valor
✨85Ambiente
⏰60Espera
💬
“The keema curry was delicious with a strong spice flavor, and the aroma of the spices really stood out, making it addictive.”
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“The moment when the runny egg yolk, stretchy cheese, and rich, creamy avocado mix with the spicy keema curry is the height of immorality!”
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“The curry was addictively spicy. It went well with the raw egg, and I could eat as much as I wanted. But I'm.”
Bodega is a 40-year-old izakaya that feels like a comfortable old haunt, complete with retro music and a warm, mountain lodge-style interior. The extensive drink menu features everything from sake and shochu to wine and whiskey, complementing a menu of creative Japanese-Western dishes.
🍽️85Comida
💰70Valor
✨88Ambiente
👔65Gestión
💬
“800 yen for an appetizer is ridiculous. The food was delicious, but I don't feel like going back.”
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“This Japanese-Western restaurant offers great value for money. Everything you order is delicious and cheap.”
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“The store has a relaxing atmosphere, and although the prices are a little high, the food was gentle and delicious.”
This Shibuya tonkotsu ramen shop offers a refined take on the classic, with a mellow, non-smelly broth that appeals to a mature palate. Thin noodles are a signature here, perfectly complementing the rich soup, and customizable options allow for a personalized bowl.
🍽️86Comida
💰80Valor
✨70Ambiente
💬
“First, I took a sip of the soup. Ah, delicious! It's very mellow and has a subdued tonkotsu flavor.”
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“I visited around 8:40 PM night and was able to enter without waiting in line.”
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“I've been here more than 10 times, and the noodles are absolutely delicious.”
This Shibuya spot, a former Kourakuen ramen shop, now focuses on gyoza and izakaya-style dishes. It's a casual, no-frills place that offers a wide variety of gyoza and other Japanese comfort foods at very affordable prices. The tablet ordering system makes it easy to navigate the menu, and the spacious interior accommodates both solo diners and groups.
🍽️78Comida
💰88Valor
✨75Ambiente
💬
“The gyoza were soon served. The grilled edges were crisp and fragrant, and the inside was oozing with juice, making them a perfect match with the highball.”
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“At least last year, they were crispier and I loved that, but that has disappeared without me noticing. I wonder if something has changed.”
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“The super friendly waitress showed me to the counter and made sure I knew about helping myself to waters and how …”
This Ebisu lamb BBQ spot specializes in Genghis Khan, offering a tender, odorless lamb experience that pairs well with plenty of vegetables. The atmosphere is warm and comfortable, with attentive staff and even a mascot dog named Candy.
🍽️88Comida
💰70Valor
✨75Ambiente
💬
“The people who say this place is delicious. Have they never had good Jingisukan, or were they drunk when they wrote it?”
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“I was able to eat lots of vegetables and the lamb was delicious with no unpleasant odor.”
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“It was my first time trying Ireland's lamb, and it was delicious!”
This Hiroo pizzeria serves up authentic New York-style pizza with a crispy crust and generous toppings, reminiscent of a classic American slice. It's a casual spot perfect for a quick bite, offering a variety of creative pizzas alongside comforting clam chowder.
🍽️88Comida
💰78Valor
✨75Ambiente
⏰60Espera
💬
“This is the best pizza in Tokyo. NY Style slices or pies that never disappoint. The pizza is cooked to the perfect crisp!”
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“The interior was cute, which really got me excited. The showcase was also very stylish, making it a wonderful shop.”
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“The staff seemed a little unfriendly, which bothered me, but the pizza was delicious and the atmosphere was great.◎”
This izakaya offers a lively atmosphere with a full bar and a menu that encourages ordering a variety of small plates. It's a place that welcomes groups and solo diners alike, with a casual vibe that makes it suitable for late-night meals.
🍽️78Comida
💰75Valor
✨75Ambiente
💬
“The chicken kushikatsu, which seemed like a signature dish the staff recommended, was also delicious.”
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“The standard menu items are consistently tasty, and the seafood is of high quality as it is provided by a related sushi restaurant.”
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“The alcohol comes out incredibly fast, and the food is delicious as well.”
Shinpaku is a sushi restaurant that prioritizes a long, entertaining meal over traditional sushi service. Expect a multi-hour journey through appetizers and unique dishes before the nigiri even begins. It's a place where the chef's passion for ingredients and conversation creates a lively, almost theatrical atmosphere, making it a destination for those seeking an extended culinary adventure.
🍽️82Comida
💰85Valor
✨75Ambiente
⏰55Espera
💬
“The conversation between the regulars and the chef was good, and the service was excellent.”
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“The owner's spirit is wonderful, and it's no wonder they're always booked!”
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“I felt that the contents of the course changed considerably depending on the host, even though the price was the same.”
Nakamiya is a casual izakaya in Sasazuka known for its yakitori and a surprising variety of seafood. The atmosphere is relaxed, making it a comfortable spot for a weeknight meal or a gathering with friends. While the food is generally well-received, service can be inconsistent and smoking is permitted indoors.
🍽️78Comida
💰82Valor
✨75Ambiente
👔60Gestión
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“The chunks of tuna are also incredibly tasty. I highly recommend giving them a try.”
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“This bar is always busy, so I recommend booking a table in advance.”
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“In the midst of a drunken illusion, I had the wonderful feeling of having traveled back in time.”
Akoya is a dedicated shellfish izakaya where the focus is entirely on the bounty of the sea. Expect a menu that exclusively features seasonal shellfish prepared in various ways, from raw to grilled to steamed. The extensive sake list is designed to perfectly complement the briny offerings.
🍽️85Comida
💰70Valor
✨75Ambiente
👔60Gestión
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“Expensive but good, the scallop rice pot is excellent, the toilets have been renovated and are clean”
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“Even on weekdays, the restaurant was nearly full by 7 PM, so I recommend making a reservation in advance.”
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“It's delicious, but quite expensive. If you want an all-shellfish menu, this is the place, but if you want to try other dishes, go elsewhere.”
This cozy yakitori spot in Yoyogi offers expertly grilled skewers and potent highballs. The intimate counter seating creates a relaxed atmosphere, perfect for casual enjoyment.
🍽️85Comida
💰75Valor
✨78Ambiente
🧹55Higiene
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“The prices are a bit high for a lower-class citizen of Adachi/Katsushika Ward, but everything was delicious.”
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“The specialty liver and green onion was delicious, and the other yakitori was also served freshly grilled, so it was nice and piping hot.”
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“The size of the meat and how well it was cooked were perfect.”
This New York-style chicken over rice spot channels a hip-hop vibe with decor reminiscent of a food truck. The authentic flavors are a draw, especially for those seeking a taste of street food.
🍽️82Comida
💰68Valor
✨85Ambiente
👔55Gestión
💬
“It was the best taste that made me feel like I was eating chicken over rice in New York!”
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“It’s tucked away but easy to find. Really chill spot with a cool theme. It was like a food truck in a building.”
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“The New York size? portions were so small I can't imagine how they could offer a smaller "regular" size. Obviously don't believe their photos.”
