Lo mejor de Terrazas en New Orleans

The food is generally known for its authenticity and freshness, with many dishes like schnitzel, brats, and pretzels receiving positive remarks. However, some dishes have been noted as overcooked or over-salted.

“The food is very good, authentic and super fresh.”

Service is frequently described as friendly and excellent, with staff making diners feel welcome. A few instances of unapproachable or less enthusiastic staff were noted.

“Wonderful service and a lovely ambuance”

The atmosphere is consistently lauded as a major draw, with diners frequently comparing it to a German biergarten and appreciating the outdoor seating, live music, and dog-friendly environment.

“The ambiance is a lot like being in a German Biergarten”

While many find the food and experience to be worth the price, some diners noted that certain items, like the pork knuckle or individual brats, were expensive.

“Bratz were good but a tad expensive”

The food is generally known for its authentic Mexican flavors, fresh ingredients, and well-prepared tacos and cocktails. Some dishes, like the birria tacos and al pastor, are frequently highlighted.

“Freaking GOOD FOOD!”

Service is a mixed bag, with many diners finding the staff friendly and helpful, while others experienced issues with ordering processes and attentiveness.

“Great service and fun NOLA atmosphere.”

The restaurant is consistently lauded for its unique, charming, and lively atmosphere, particularly its outdoor patio space.

“The ambience of the patio + the lighting and decor was amazing”

While many find the food and atmosphere enjoyable, several diners mention small portion sizes and high prices, leading to concerns about overall value.

“Overpriced.”

The restaurant excels in its oyster selection, offering a wide variety from different coasts, well-regarded for freshness and quality. Other dishes like shrimp tacos and chicken sandwiches also receive positive mentions.

“Oysters are fantastic”

Service is generally friendly and accommodating, though some diners note a decline in attentiveness and occasional rudeness from staff, particularly at the bar.

“Staff was really nice”

The restaurant's atmosphere, particularly its lush and well-decorated outdoor patio, is a major draw, creating a tropical oasis feel that is well-regarded.

“Gorgeous and lush setting”

Happy hour deals, particularly on oysters, are frequently highlighted as outstanding value. While some items are priced to reflect quality, overall value is considered good.

“Unbeatable deal”

The tacos are well-regarded for their excellent flavor, fresh ingredients, and creative combinations, with many diners calling them the best they've ever had.

“Best tacos and bowls around”

Service is generally described as friendly, quick, and pleasant, though a few instances of unfriendliness or order mix-ups were noted.

“Service with a smile and quick”

The restaurant boasts a well-regarded, chill, garden-like atmosphere with outdoor seating, often described as a "favorite" or a "different world."

“Chill garden! I had the fish tacos”

While many find the food delicious and worth the price, some diners consider the portions small and the items overpriced, especially for the area.

“Very overpriced considering the portion sizes”

The food is generally well-prepared with fresh ingredients, offering a blend of Southwestern and Latin American flavors with local twists. Standout dishes include crispy salmon, tamales, and ceviche, though some find certain items lacking in seasoning or flavor.

“Every item was fresh and house made”

Service is a mixed bag, with many celebrating attentive and friendly staff, particularly bartenders. However, instances of inattentive, rude, or dismissive service from some staff members are noted.

“The bartender was phenomenal: truly friendly”

The restaurant offers a pleasant atmosphere, particularly with its outdoor seating, often enhanced by live music, creating a relaxed and inviting environment.

“Great vibe, patio lights everywhere”

While many find the prices reasonable for the quality and portion sizes, some diners consider the restaurant overpriced, particularly for smaller portions or less satisfying dishes.

“Way overpriced, bad quality, rip off”

The food is well-regarded for its deliciousness, unique flavors, and fresh ingredients, with many dishes highlighted as outstanding.

“Everything was fresh and tasty!”

Service is generally described as friendly, attentive, and knowledgeable, though some instances of inattentiveness or perceived unfriendliness have been noted.

“Our bartender was very attentive”

The atmosphere is frequently lauded as cozy, hip, and having a local feel, contributing to a pleasant dining experience.

“Feel of a secret local hangout.”

Diners find the food to be reasonably priced for the quality and portion sizes, with many considering it a great value.

“Amazing food at an extremely reasonable price!”

The seafood, particularly the crawfish, is well-regarded for its freshness, flavor, and perfect seasoning. Other dishes like boudin balls, oysters, and fried items also receive high marks.

“Best seafood I have ever had”

Service is generally described as friendly, attentive, and helpful, with many staff members well-regarded. However, there are isolated instances of slow or dismissive service.

“Great service !! We were even checked on”

The atmosphere is frequently described as friendly, laid-back, and authentic, with a pleasant outdoor seating area that contributes to the overall experience.

“Unpretentious vibe and chill atmosphere”

While some find the prices reasonable, particularly for the quality and portion sizes, a few signs suggest certain items might be overpriced or portions small.

“Too overpriced for”

The pizza is well-regarded for its thin, crispy crust, fresh ingredients, and flavorful toppings, with many diners calling it the best in New Orleans and comparable to New York style.

“One of the best pizzas we’ve had”

Service is generally described as friendly and helpful, though a few instances of rudeness and attitude have been noted, particularly regarding order issues or requests.

“The staff was friendly and attentive”

The atmosphere is frequently described as fun, casual, and inviting, with a notable charm from outdoor seating and a resident pet rooster.

“Cool vibes”

While many find the pizza to be worth the price, some diners consider certain specialty pizzas overpriced for the portion size or quality.

“Overpriced.”

The food is frequently described as authentic, flavorful, and delicious, with many diners calling it the best Jamaican food they've had. Specific dishes like jerk chicken, oxtails, and snapper receive high celebrate.

“Best food we had all week”

Service is a mixed bag, with some diners experiencing friendly and accommodating staff, while others report unprofessionalism, unresponsiveness, and a lack of hospitality.

“Bad customer service”

The restaurant offers a pleasant, authentic Jamaican outdoor atmosphere with music, contributing to a fun and chill vibe.

“Nice outdoor atmosphere. Very Jamaican.”

Portions are generally considered generous and priced appropriately, offering good value for the quality of food.

“Large portions”

Pizza is the reliable draw with devoted fans celebrating fluffy/crispy crust and generous toppings; sourdough and butter chicken pizzas get special mention. However, consistency issues reported by long-time customers—quality has declined over recent years with occasional soggy/doughy results and toppings varying in freshness.

“Pizza is fantastic. Family standards extremely high”

Generally friendly and accommodating staff; owner VJ (current owner ~2-3 years) receives consistent recognition for being personable. Recent service mentions are positive.

“Service is always excellent”

Casual, low-key atmosphere; described as 'hole in the wall', 'down-to-earth', 'chill vibes'. Limited but 'nice' seating; decor updated under new ownership (past 2-3 years). Dog-friendly outdoor seating mentioned. Not a fine-dining experience but comfortable for takeout and casual hangout.

“Pleasant atmosphere, down-to-earth place”

Pricing described as 'competitive' to 'high-end' depending on diners expectations; lunch specials ($7.50 slice + drink, historically $7 with salad bar) are frequently cited as outstanding value. Large pizzas noted at $25+. Wings and breadsticks criticized as undersized/under-cheesed relative to price.

“Great deal. Pizza and drink combo for $7.50”