Lo mejor de Alta Cocina en Chicago

The food is well-regarded for its outstanding quality, freshness, and creative presentation, with many diners calling it the best they've ever had.

“Each course was a masterpiece”

Service is described as professional, attentive, knowledgeable, and accommodating, significantly enhancing the overall dining experience.

“The staff will walk you upstairs”

The atmosphere is consistently lauded as intimate, luxurious, stunning, and well-designed, contributing to a special occasion feel.

“Ambiance and interiors were stunning”

While expensive, most diners feel the high quality of food, service, and experience justifies the cost for a special occasion.

“Worth the price!”

The food is consistently described as outstanding, with many diners calling it the best sushi they've ever had, highlighting fresh ingredients, expertly prepared rice, and inventive yet traditional dishes.

“Best sushi we have ever had”

Service is generally perceived as attentive and personable, with the chef often engaging diners and explaining dishes, though noted a single waiter handling the entire room.

“Nice and attentive servers.”

The atmosphere is consistently described as intimate, personal, and convivial, often compared to a dinner party or a serene Japanese setting.

“Intimate dining at the bar.”

While the food quality is well-regarded, the high price point is frequently mentioned, with some diners questioning if it fully justifies the cost compared to other high-end omakase experiences.

“It is pricey but I felt satisfied”

The food is well-regarded for its deliciousness, expert preparation, and fresh ingredients, with many dishes highlighted as outstanding.

“The food is amazing”

Service is frequently described as impeccable, attentive, friendly, and outstanding, contributing significantly to a positive dining experience.

“Service is impeccable”

The atmosphere is consistently described as warm, cozy, intimate, delightful, and date-night worthy, creating a comfortable and inviting environment.

“Atmosphere is warm and cozy”

While not explicitly detailed, the overwhelmingly positive reception on food and service suggests diners perceive good value for their experience.

“The tuna special which was definitely substantial”

The food is well-regarded for its excellent taste, quality, and presentation, with steaks and Italian dishes frequently highlighted as standouts.

“Food was absolutely delicious”

Service is frequently described as outstanding, with staff noted for their attentiveness, professionalism, kindness, and going above and beyond for guests.

“Went above and beyond”

The ambiance is consistently lauded, with stunning river and city views, a romantic and upscale atmosphere, and a beautiful multi-level space.

“Ambiance was magical”

While acknowledged as expensive, the overall experience, quality, and portion sizes are considered worth the cost by most diners.

“Honestly so worth”

The food is consistently described as first-rate, creative, and flavorful, with many diners calling it the best meal of their lives. While most dishes are celebrated, a few instances of excessive saltiness and one mention of a bland overall taste have been noted.

“Every bite was pure bliss.”

Service is frequently highlighted as outstanding, attentive, and personalized, with staff going above and beyond to make guests feel welcome and cared for.

“Service was amazing!”

The atmosphere is well-regarded as unique, immersive, moody, serene, elegant, and warm, contributing significantly to the overall dining experience.

“Atmosphere and ambience was amazing!”

While the experience is widely considered top-notch, a few diners noted the high price point, with one mentioning it felt like 'overpriced status food' and another that the food was 'middle of the pack relative to other Michelin restaurants' for the cost.

“Way too pricey :)”

The quality of the wagyu beef is well-regarded as first-rate, with many diners highlighting its marbling and tenderness. The sushi and other dishes are also frequently mentioned as delicious and fresh.

“The quality of the meat is astounding”

Service is a standout feature, with numerous servers like Phil, Danny, Jimmy, Jinru, and Ting well-regarded for their attentiveness, knowledge, and friendly demeanor. They are noted for guiding diners through the menu and making recommendations.

“Phil was a great and attentive waiter”

The atmosphere is frequently described as elegant, classy, fancy, and beautiful, making it suitable for special occasions and date nights.

“Classy atmosphere”

While some diners note the price can be high, many feel the quality of the wagyu and the all-you-can-eat options make it worth the cost.

“IT WAS SO WORTH IT!”

The food is well-regarded for its first-rate quality, with many dishes, including French onion soup, escargot, burgers, and steak frites, frequently highlighted as outstanding. Fresh ingredients and classic French preparations with inventive touches are noted.

“Every dish was truly better than the next.”

Service is generally described as friendly, attentive, and knowledgeable, with several staff members, including Mitch and Simon, receiving specific commendations. However, a few instances of rudeness and incorrect orders have been noted.

“The staff treated us like we were VIP guests.”

The restaurant is lauded for its charming European, classic French bistro atmosphere, often described as intimate and inviting, making it suitable for special occasions and impressing out-of-town guests.

“Bistro Monadnock has a wonderful European charm that immediately sets the mood.”

Diners generally find the value to be good, with high-quality food and generous portions justifying the price point, though some specific dishes are noted as being on the higher end.

“Spent about $50 for the soup, duck confit, and a glass of wine, and it was.”

The food is well-regarded for its first-rate preparation, fresh ingredients, and classic French flavors, with particular recognition for steak frites, French onion soup, and escargot.

“Everything was phenomenal.”

Service is frequently described as top-notch, attentive, friendly, and professional, with many staff members highlighted by name for their outstanding contributions.

“Service is top-notch”

The atmosphere is consistently lauded as romantic, cozy, sophisticated, and reminiscent of a Parisian bistro, making it ideal for special occasions.

“Romantic yet casual ambiance”

Diners generally find the value to be good, with reasonable portions and high-quality food justifying the price, especially for special occasions.

“Money well-spent”

The Thai cuisine is well-regarded for its outstanding flavor, authentic taste, and creative presentation, with many dishes described as delicious and beautifully crafted works of art.

“Food was beyond flavorful”

Service is frequently highlighted as attentive, friendly, polite, and professional, with specific servers like Toast and Barbie receiving multiple commendations for enhancing the dining experience.

“Service was first-rate”

The ambiance is a major draw, consistently described as beautiful, elegant, chic, modern, warm, and inviting, often enhanced by live music.

“Ambiance is so nice and cute”

While most diners find the food and experience worth the price, a few note that the restaurant is a bit pricey or that certain items, like sparkling water, are expensive.

“Food was not overpriced”

The food is well-regarded for its deliciousness, with many dishes highlighted as outstanding, particularly the bone marrow, burgers, pastas, and French dip.

“Food was delicious”

Service is frequently described as first-rate, attentive, friendly, and knowledgeable, with staff often going above and beyond for guests.

“Service was top-notch”

The atmosphere is a major draw, consistently lauded as dim, moody, intimate, sophisticated, and perfect for dates or special occasions, often compared to a speakeasy.

“Moody, and very atmospheric”

While generally well-regarded, a few diners noted that some items, particularly the burger, were slightly overpriced for the portion size.

“Slightly overpriced”