Best Fine Dining in Los Angeles

This fully vegan ramen shop is celebrated for its remarkably flavorful and rich broths, offering a plant-based experience that many diners find rivals or surpasses traditional ramen. The cool, intimate atmosphere and consistently friendly, efficient service further enhance the dining experience.

Te Isshoku Sushi is a take-out only kiosk celebrated for its remarkably fresh, high-quality sushi and the passionate, friendly service from its owners, offering a premium experience at a great value.

Manila Inasal offers an elevated, modern interpretation of Filipino cuisine, celebrated for its authentic flavors, excellent service, and vibrant atmosphere enhanced by live music, making it a standout destination for both locals and visitors.

Chubby Cattle BBQ offers a premium all-you-can-eat Japanese BBQ experience, distinguished by its remarkably high-quality, fresh meats, particularly wagyu, and well-regarded attentive service.

"Best steak I have ever had." People say that about BOA's wagyu and prime, and they mean it—the sear is perfect, the char is right, and the tableside Caesar salad is the kind of theater that justifies a special night. The service hits at a different level than most LA steakhouses; servers actually know the wine list. The friction: West Hollywood adds unexpected labor fees and platform charges, and consistency can slip (some nights your steak cooks wrong). It's excellent when it clicks, and it clicks most of the time.

Pro tip: Budget for the 4.5% labor fee and any venue surcharges before you sit down—they don't advertise them, and surprised diners leave unhappy.

Checker Hall is a highly-regarded Los Angeles establishment celebrated for its stunning, moody ambiance and inventive Mediterranean-Asian fusion cuisine, making it a go-to spot for both special occasions and casual nights out.

Kenbey Sushi offers an authentic Japanese sushi experience, well-regarded for its remarkably fresh ingredients and traditional preparation with modern flair, making it a top choice for discerning diners.

Locanda Veneta is a long-standing Italian restaurant in Los Angeles celebrated for its authentic cuisine and intimate, charming atmosphere that transports diners to Italy.

Budonoki is an inventive Japanese izakaya celebrated for its creative small plates and vibrant atmosphere, offering a unique fusion of flavors that consistently impresses diners.

Baroo offers a transformative modern Korean tasting menu experience, blending familiar flavors with innovative techniques and fermentation, all delivered with excellent service in a sophisticated urban setting.

Le Petit Chez Mimi is a charming, intimate French bistro celebrated for its authentic cuisine and warm, personal service, particularly from owner Mimi.

Heirloom Pizzeria is a well-regarded pizza spot celebrated for its excellent, perfectly crafted thin-crust pizzas made with high-quality ingredients, served in a warm, family-like atmosphere by incredibly friendly owners.

Sushi Tomoki is a well-regarded Japanese restaurant celebrated for its remarkably fresh, authentic, and masterfully prepared sushi and sashimi, often described as the best diners have ever tasted.

Jame Enoteca is a celebrated Italian eatery known for its excellent handmade pasta and fresh, flavorful dishes, offering a refined yet casual dining experience.

BOA Steakhouse in Manhattan Beach offers a vibrant, upscale dining experience where excellent service and a lively atmosphere complement high-quality steaks and well-executed dishes, making it a popular choice for celebrations.

Mutsu is a highly-regarded Japanese tapas and handroll restaurant celebrated for its stunning, intimate ambiance and remarkably fresh, refined cuisine, complemented by impeccable service.

Hato Sushi is a favorite celebrated for its remarkably fresh, high-quality sushi and a pleasant dining atmosphere, though parking can be a challenge and management's tone has drawn criticism.

Robata JINYA is a well-regarded Japanese restaurant known for its remarkably flavorful dishes and high-quality ingredients, delivered with outstanding service in a lively atmosphere.

La Bruschetta is a long-standing, family-run Italian restaurant celebrated for its warm, authentic atmosphere and remarkably attentive, family-like service, making diners feel at home.

Avra Beverly Hills offers a vibrant, elegant Mediterranean dining experience, particularly celebrated for its remarkably fresh seafood and lively atmosphere, making it a prime destination for special occasions.

Chungdam Lounge Bar is a Koreatown destination celebrated for its vibrant atmosphere, quality food, and well-crafted drinks, making it a go-to spot for music and socializing.

Donna's is a highly sought-after Italian-American restaurant celebrated for its cozy, intimate atmosphere and consistently excellent red sauce classics, particularly its famed garlic bread and fusilli alla vodka.

This seasonal Italian pop-up offers an intimate, family-like atmosphere with remarkably warm service and delicious, well-crafted dishes, making it a beloved, albeit sometimes pricey, LA dining experience.

Osawa is a highly-regarded Japanese restaurant celebrated for its remarkably fresh, authentic, and meticulously prepared cuisine, particularly its sushi and shabu-shabu, in a lively yet cozy atmosphere.

Robata JINYA on 3rd Street is a highly-regarded Japanese restaurant celebrated for its remarkably flavorful and fresh cuisine, with a vibrant atmosphere and well-regarded service from a dedicated staff.

PLANTA Cocina offers a visually stunning, upscale vegan dining experience with creative and delicious plant-based cuisine, complemented by a prime waterfront location and attentive service.

Burnin' Shell offers a unique Korean seafood BBQ experience, celebrated for its remarkably fresh ingredients and attentive service where staff often cook the meal for diners.

Orto Santa Monica offers an authentic Italian dining experience, celebrated for its remarkably fresh, flavorful cuisine and attentive, warm service in a charming, intimate atmosphere.

Sora Handroll Bar is a chic rooftop spot celebrated for its remarkably fresh and creative hand rolls, elevated by outstanding service from a dedicated staff.

Next Door is a high-energy, upscale kosher restaurant celebrated for its excellent food and vibrant atmosphere, particularly on DJ nights. It's a popular spot for celebrations, offering a lively vibe and attentive service that makes many diners feel welcomed and well-cared for.

This iconic Hotel Bel-Air restaurant offers a serene, opulent escape with excellent food and service, though high prices and concerning management responses detract from the experience.

Sushi Kanpai is a Santa Monica institution celebrated for its remarkably fresh, high-quality sushi and diverse Japanese menu, offering both authentic and creative dishes that consistently impress long-time patrons and newcomers alike.

Saltie Girl is a chic seafood destination celebrated for its inventive menu, particularly its lobster roll and extensive tinned fish selection, set within an energetic and stylish atmosphere.

Meat on Ocean is a premier Santa Monica steakhouse celebrated for its excellent, dry-aged steaks and upscale, ocean-view ambiance. It offers a consistently high-quality dining experience, making it a popular choice for special occasions.

Alisa Wine & Friends offers a refined Greek dining experience in a beautifully designed space, well-regarded for its fresh, flavorful food and transporting ambiance, though noise levels and occasional service inconsistencies can detract from the overall experience.

Loukà offers an upscale, authentic Greek dining experience in Beverly Hills, celebrated for its remarkably fresh ingredients and expertly prepared dishes, particularly its lamb and seafood, complemented by warm and attentive service.

Rasarumah offers a vibrant, cozy atmosphere with remarkably attentive service, serving bold Malaysian-inspired dishes that are frequently lauded for their flavor and thoughtful execution.

Ceviche Project is a highly focused seafood restaurant celebrated for its remarkably fresh, creative, and beautifully presented ceviche and aguachile dishes, often described as a unique culinary experience in a small, intimate setting.

Barrique offers an intimate, romantic Italian dining experience in Venice, celebrated for its excellent handmade pastas and charming ambiance. While most diners love the food and service, some find portions small for the price and note occasional noise or service inconsistencies.

Fia is a Santa Monica dining destination celebrated for its enchanting garden courtyard ambiance and consistently excellent service, offering creative and delicious dishes that many find worth the upscale price.

A Food Affair is a charming, family-run French bistro celebrated for its authentic cuisine, warm hospitality, and intimate atmosphere, where the owners and chef frequently engage with guests.

Mountain San BBQ is a long-standing Korean BBQ institution that has successfully relocated and modernized, offering high-quality meats and traditional dishes with excellent service. It's a go-to spot for authentic Korean flavors and a comfortable dining experience.

Angelini Osteria is a long-standing Los Angeles institution celebrated for its consistently excellent, classic Italian cuisine executed with fresh ingredients in a cozy, trattoria-like atmosphere.

Pura Vita is a highly-regarded vegan Italian restaurant celebrated for its authentic flavors and creative plant-based dishes, offering an indulgent dining experience that appeals to both vegans and non-vegans alike.

Scopa Italian Roots offers a vibrant dining experience with a focus on imaginative, well-executed Italian dishes, particularly its handmade pastas and signature appetizers, set within a lively and stylish atmosphere.

Funke is a visually stunning Italian restaurant celebrated for its exquisite handmade pasta and excellent service, offering a lively, elegant atmosphere that elevates the dining experience.

FIG offers a beautiful, plant-filled ambiance within the Fairmont Hotel, serving consistently well-executed Mediterranean-Asian fusion cuisine, particularly strong during its popular half-off happy hour.

Bourbon Steak by Michael Mina offers a high-end dining experience with remarkably prepared steaks and attentive service, making it a popular choice for celebrations, though some find it pricey.

Il Forno is a long-standing Santa Monica Italian restaurant celebrated for its consistently good food and friendly, long-tenured staff, offering a warm neighborhood atmosphere.

Casa Dani offers an upscale Spanish dining experience in a stylish mall setting, distinguished by its consistently excellent service, particularly from servers like Cristianne and Eugenio, and a menu featuring well-executed tapas and paella.

Ettore Vino e Cucina is a charming Italian restaurant within Los Angeles' Original Farmers Market, celebrated for its authentic, fresh cuisine and warm, inviting atmosphere.

Casa Modena offers an authentic Italian dining experience, with handmade pasta and a cozy, home-like atmosphere frequently drawing comparisons to Italy itself.

Bacetti is an Echo Park Italian trattoria celebrated for its phenomenal focaccia and flavorful, well-executed pastas in a beautifully curated, intimate setting, making it a prime spot for dates and special occasions.

Farmhouse Kitchen Thai Cuisine offers a visually stunning and vibrant dining experience with creative, authentic Thai dishes and excellent presentation, though prices are on the higher side.

The Hideaway Beverly Hills is a chic, hidden Mexican-inspired steakhouse celebrated for its intimate atmosphere and well-executed dishes, particularly steaks and craft cocktails, though prices are high and noise levels can be significant.

Bistro Na's offers an upscale Beijing dining experience with a strong emphasis on authentic flavors and an elegant, traditional Chinese ambiance. It is particularly celebrated for its signature crispy shrimp and attentive service, though some diners find the portions small for the price.

Yangmani is a highly-regarded Korean BBQ spot celebrated for its excellent quality meats, particularly its unique organ meat selections and flavorful, diverse banchan. While generally offering great service and value, diners should anticipate potential wait times and parking challenges in its Koreatown location.

The Hummingbird Ceviche House offers a vibrant atmosphere and remarkably creative Peruvian Nikkei cuisine, making it a standout dining experience despite challenges with wait times and value perception.

Si! Mon offers a transportive dining experience with a vibrant, stylish atmosphere and a menu that masterfully blends Latin American, Caribbean, and Asian influences. The food is well-regarded for its unique, complex flavors and fresh ingredients, making it a standout destination despite small portions and a higher price point.

This historic Pasadena establishment offers a romantic and charming atmosphere, drawing patrons with its well-crafted cocktails and generally delicious food, though service can be inconsistent.

Chung Ki Wa is an established Korean BBQ restaurant in Los Angeles, focusing on high-quality meats and traditional dishes rather than an all-you-can-eat model, with many long-time patrons appreciating its authentic atmosphere and consistent quality.

Cara is a rooftop restaurant in Los Angeles celebrated for its breathtaking city views and delicious, albeit small, plates, offering a vibrant atmosphere for special occasions and casual nights out.

Mikiya Wagyu Shabu House offers an all-you-can-eat experience centered on high-quality, melt-in-your-mouth Wagyu beef and fresh seafood, set in a sleek, dimly lit atmosphere. While known for its premium ingredients and attentive service, potential diners should be aware of possible wait times, noise levels, and a singular cleanliness concern.

KingChang-La is a highly-regarded Korean BBQ spot in Los Angeles, celebrated for its excellent quality beef intestines and other grilled meats, served in a lively atmosphere with attentive service.

SOBAR is a modern Japanese restaurant celebrated for its authentic, handmade 100% buckwheat soba noodles and well-executed appetizers, though some diners find the portions small for the price.

Felix Trattoria is celebrated for its excellent handmade pasta, offering a sophisticated yet warm dining experience that many find worth the high price point and reservation difficulty.

The Strand House offers a prime Manhattan Beach dining experience with breathtaking ocean views, excellent service, and a menu that frequently delights with creative, well-executed dishes.

Casa Ipanema is a Brazilian-Latin lounge in Downtown LA known for vibrant nightlife atmosphere, live DJ, fire dancer performances, and bold-flavored food. Service and ambiance are consistently strong, though food quality and pricing show some inconsistency. One documented steak-preparation failure and occasional underseasoning complaints suggest kitchen reliability issues.

UO Nigiri offers an intimate omakase experience with remarkably fresh, high-quality sushi, often imported from Japan, served in a relaxed, modern setting.

Tangaroa Fish Market is a casual, neighborhood seafood spot celebrated for its remarkably fresh ingredients and well-executed dishes like fish and chips and ceviche, though some diners find it pricey and note occasional service inconsistencies.

Redbird offers a visually stunning dining experience in a historic DTLA building, celebrated for its creative and delicious cuisine, excellent craft cocktails, and sophisticated yet relaxed atmosphere, making it a prime destination for special occasions.

Ichijiku Sushi is a neighborhood sushi bar celebrated for its remarkably fresh fish and modern preparations, offering a pleasant atmosphere for casual dining and dates, though some diners find the value proposition high for the portion sizes.

Sincerely Yours is a vibrant downtown Los Angeles venue that uniquely combines a bar, art gallery, and dining experience, drawing patrons with its lively atmosphere and creative cocktails.

This all-you-can-eat sushi spot offers premium fish with a focus on a high fish-to-rice ratio, making it a standout for those seeking quality over quantity. It's a lively venue with a full bar, making it suitable for both casual group dinners and more intimate date nights.

Musso & Frank Grill is a timeless Hollywood institution, offering an authentic old-school dining experience with classic American fare and excellent service that transports guests to a bygone era.

Majordomo offers a vibrant dining experience with frequently excellent, bold flavors, particularly noted for its bing bread and short ribs, complemented by outstanding service.

Hamasaku is a long-standing Japanese restaurant in Los Angeles known for its creative sushi rolls and high-quality omakase, often described as a favorite. While many celebrate the fresh ingredients and elegant atmosphere, recent reception indicates potential inconsistencies in food preparation and service.

This intimate Portuguese tapas bar feels like a portal to Lisbon, with a lived-in charm and a lively scene. It's a place where you can slide onto a stool and immediately feel like a regular, enjoying creative dishes and a robust wine list.

Palmeri Ristorante offers a consistently delicious and authentic Italian dining experience, often evoking a warm, family-like atmosphere with attentive service.

KIYO Japanese Cuisine is a highly-regarded establishment celebrated for its remarkably fresh, high-quality seafood and wagyu, presented with artistic flair in a cozy, modern setting.

Carmel is a vibrant Los Angeles restaurant celebrated for its remarkably flavorful and creatively prepared Mediterranean-inspired cuisine, lively atmosphere, and attentive service, making it a top destination for many.

Chi Spacca is an intimate, meat-centric Italian steakhouse celebrated for its rich, rustic dishes and excellent service, though its high prices and occasional issues with saltiness and cleanliness are noted.

A.O.C. Is a sophisticated Los Angeles establishment celebrated for its charming ambiance and market-driven small plates, offering a transportive dining experience with a strong emphasis on fresh ingredients and an extensive wine list.

Destroyer offers a unique, artful culinary experience with inventive dishes and a minimalist vibe, but diners should be prepared for potentially high prices and inconsistent service.

Ahgassi Gopchang is a popular Korean BBQ spot known for its high-quality grilled meats, particularly intestines, and its celebrity clientele. While many celebrate the tableside cooking and lively atmosphere, service can be inconsistent, and some recent signs suggest a dip in food quality.

The Polo Lounge is a renowned Beverly Hills institution, offering an unparalleled old Hollywood glamour experience with outstanding food and a sophisticated ambiance, though occasional service inconsistencies and high prices are noted.

Moohan Korean BBQ is a highly-regarded all-you-can-eat establishment in Koreatown, celebrated for its excellent meat quality and extensive buffet options, though parking and occasional service issues are noted.

The Belvedere offers an elegant and intimate dining experience within the Peninsula Hotel, known for its high-quality, delicious food and excellent service, though it comes at a premium price point.

Spina is a cozy, vibrant Italian restaurant celebrated for its excellent handmade pastas and fresh ingredients, though it faces challenges with noise, wait times, and value perception.

Gjusta is a bustling Venice bakery and deli celebrated for its fresh, high-quality ingredients and vibrant, relaxed atmosphere, particularly its expansive outdoor patio. While many celebrate its excellent baked goods and unique dishes, the experience can be marred by long waits, confusing ordering systems, and a perception of high prices relative to portion size.

Lumière offers an elegant French-Californian dining experience within the Fairmont Century Plaza, known for its well-executed bistro fare and luxurious ambiance, though service inconsistencies and high prices are noted.

Linden offers a sophisticated, intimate dining experience with a strong emphasis on atmosphere and creative cuisine, aiming to bring a New York-style sensibility to Los Angeles.